Apple Cobbler Recipe
7 to 8 large (9 cups) tart cooking apples, peeled, cored, sliced 1/4 inch
3/4 cup sugar
3/4 teaspoon ground cinnamon
2 cups all-purpose flour
2 cups sugar
2 large Land O Lakes® Eggs
2 teaspoons baking powder
3/4 teaspoon salt
2/3 cup Land O Lakes® Butter, melted
Ice cream, if desired
How to make
Heat oven to 350°F.
Place sliced apples into ungreased 13×9-inch baking dish.
Combine 3/4 cup sugar and 1/2 teaspoon cinnamon in bowl; sprinkle over apples.
Combine remaining 1/4 teaspoon cinnamon, flour, sugar, eggs, baking powder and salt in bowl; mix until mixture resembles coarse crumbs. Sprinkle over apples. Pour melted butter over topping. Bake 45-55 minutes or until lightly browned and apples are tender.
Serve warm with ice cream, if desired.