Old Fashioned Cream Cheese Pound Cake Recipe

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Old Fashioned Cream Cheese Pound Cake Recipe

Ingredients

  • 1 cup butter (softened)

  • 1/2 cup shortening

  • 3 cups sugar

  • 8 oz. cream cheese (softened)

  • 3 cups all-purpose flour

  • 6 eggs

  • 1 tablespoon vanilla

Instructions

  1. Preheat oven to 325-degrees.
  2. Cream the butter and shortening together.
  3. Add the sugar and continue to cream.
  4. Add the cream cheese and beat until light and fluffy.
  5. Alternate adding the flour and eggs and mix until completely blended.
  6. Add the vanilla and mix.
  7. Pour into a greased bundt pan.
  8. Bake for 1 hour and 15 minutes or until cake tester comes out clean.
Article Categories:
Cakes

Comments

  • Shortening, by definition, is any fat that is solid at room temperature and used in baking xx

    Pinkychick August 19, 2022 12:07 am Reply
  • When it calls for Shortening…it’s Solid. And as Oil…it’s Oil

    NaeNe Cakes August 19, 2022 12:07 am Reply
  • Does shortening mean soild or oil?

    Cakelover August 19, 2022 12:07 am Reply
  • Does shortening mean soild or oil?

    Cakelover August 19, 2022 12:07 am Reply

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