BUTTERMILK PIE

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BUTTERMILK PIE

Ingredients

  • 3 eggs

  • 1 1/2 cups white granulated sugar
  • 1/2 cup butter or margarine or 8 tablespoons or 1 stick softened
  • 2 teaspoons vanilla extract
  • 1 cup buttermilk
  • 1/2 teaspoon ground nutmeg
  • 3 tablespoons all-purpose flour
  • 1 deep dish or two regular pie crusts.  I used frozen pie crusts but you can make your own. 

Instructions

  • Beat eggs, sugar, butter and vanilla with mixer until well blended. Add buttermilk, flour and nutmeg continue mixing about 1 minute.
  • Pour into pie shells. Bake in preheated 350 degree oven for 45 minutes.
Article Categories:
Cakes

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