Peach Cobbler Pound Cake 1 1/2 cup unsalted butter 2 cups of sugar 3 tablespoons of brown sugar 4 eggs, separate yolks from whites 1 teaspoon of vanilla extract 3/4 cup of peach schnapps 1/4 cup of buttermilk 3 cups of all-purpose flour 1 teaspoon of baking powder 1/2 teaspoon […]
Carmel Pecan Pound Cake 3 sticks 340g butter, room temperature 2 cups 400g granulated sugar 6 eggs room temperature 3 cups 300g cake flour 1 cup 250ml heavy whipping cream 1/2 tsp. Korintje cinnamon 2 inch piece of vanilla bean 1 cup 130g chopped pecans, toasted Filling 1/4 cup 55g […]
BACON BBQ Ranch Deviled Eggs Ingredients 12 Large Eggs, Hard-Boiled and Peeled 1/4 Cup Mayonnaise 1/4 Cup Cream Cheese (Softened to room temperature) 1 TBS Your Favorite Cajun Spice Mix FOR THE BLACKENED CAJUN SHRIMP –24 Small to medium sized shrimp, peeled and deveined. You can use the precooked version. 3 TBS (half […]
Mexican Street Corn Ingredients 6 Ears Fresh Sweet Corn 6 Tablespoons Mayonnais ½ Teaspoon Garlic Powder 1 Cup Cotija Cheese Crumbled 6 Tablespoons Fresh Cilantro Roughly Chopped 1 Teaspoon Chipotle Chili Powder 2 Limes Quartered ⏩ Instructions Preheat oven to 350 degrees F. Place corn in husks directly on the […]
Red Velvet Cheesecake Ingredients RED VELVET LAYER Butter, for cake pan Flour, for cake pan 1 box red velvet cake mix, plus ingredients called for on the box CHEESECAKE LAYER 2 8-oz. packages cream cheese, softened 2/3 c. sugar 2 large eggs 1/3 c. sour cream 1 tbsp. flour […]
Italian Lemon Pound Cake *UPDATE: I added 1 teaspoon of fresh ginger to the cake batter, because I felt like it needed a little bit of kick to the lemon flavor. It’s amazing how much of a difference it makes. Then I omitted the butter from the glaze, because the […]
Homemade Banana Pudding Homemade Banana Pudding Ingredients 4 Bananas Pudding 3/4 cup sugar 4 Tbsp. flour 1/8 tsp. salt 1 whole egg 3 cups milk 4 egg yolks (save the whites for meringue) 1 tsp. vanilla Crust 45-50 vanilla wafers Meringue 4 egg whites 1/4 cup sugar ⏩ Instructions Preheat […]
Lobster and Shrimp Mac and Cheese Ingredients 12 ounces fusilli or rotini pasta 4 frozen lobster tails*, thawed (about 1 ½ lbs frozen) Olive oil Salt and pepper 2 cups chicken or vegetable stock ½ lb large raw shrimp, about 12, peeled, deveined, tails removed 2 cups whole milk 2 […]
Fried Chicken Alfredo Tacos Ingradient Flour Cornmeal Thin cut chicken Fettuccine Noodles Heavy Cream Garlic Salt Pepper Parmesan cheese Butter ⏩ Directions: Alfredo Sauce: Warm your butter and cream in a large saucepan over low heat. Let it simmer (but not boil )for about 2 minutes. Add in your […]
Elote en Vaso (Corn in a Cup) INGREDIENTS 10 ears of corn, shucked and cut from the cob 2 tablespoons butter, per serving 1/4 cup lime juice, per serving 1/4 cup crema mexicana, per serving 2 tablespoons crumbly salty white cheese chili powder Valentina hot sauce lime wedges for garnish salt to taste ⏩ INSTRUCTIONS Husk the corn, remove the silks, and slice […]
Old Fashioned Sour Cream Glazed Donuts! For the donuts 2 1/4 cup (255 grams) cake flour1 1/2 teaspoons baking powder1 teaspoon salt1/2 teaspoon ground nutmeg1/2 cup (100 grams) sugar2 tablespoons (29 grams) butter, at room temperature2 large egg yolks1/2 cup (113 grams) sour creamCanola oil, for fryingFor the glaze: […]
Philly Cheesesteak Sliders Ingredients : 12 King’s Hawaiian rolls1 box Thinly sliced steak (found in frozen food section)1 Green pepper , diced1 Onion , diced6 slices Provolone cheese2 tbsp Mayonnaise3 tbsp Butter , meltedSalt & Pepper to tasteOrder Ingredients Powered by Chicory ⏩ Instructions : Preheat oven to 350°FSeparate […]
Hi, I’m Sarah and I love fashion, food, the yellow colour, but most of all life. I’m a food blogger living in Amsterdam, a wife and a mom to my two beautiful kids.
