Chocolate Lasagna
Introduction
If you’re looking for a fun and delicious dessert, Chocolate Lasagna is the way to go! This no-bake treat is made of layers of chocolatey goodness and is sure to impress everyone.
Why Make This Recipe
Chocolate Lasagna is perfect for any occasion! It’s easy to make, and everyone loves it. Whether you have a family gathering or just want a sweet treat at home, this recipe hits the spot. Plus, it’s a great way to cool off on warm days since you don’t need to bake it.
How to Make Chocolate Lasagna
Making Chocolate Lasagna is super simple! Just follow these steps, and you’ll have a delicious dessert in no time.
Ingredients:
- 14.3 ounce package of regular Oreos (36 oreos total)
- 6 tablespoons butter, melted
- 12 ounces cream cheese, softened
- 1/4 cup granulated sugar
- 1 teaspoon vanilla extract
- 2 tablespoons milk
- 8 ounces Cool Whip
- 7.8 ounces chocolate instant pudding mix
- 3 1/4 cups milk
- 8 ounces Cool Whip (for topping)
- 1/2 cup mini chocolate chips or chocolate shavings
Directions:
- Add Oreos to a food processor and pulse until they form a fine crumb mixture. Add in the melted butter and pulse until the mixture comes together. Press the crust mixture into the bottom of a 9×13 baking dish, flattening with a measuring cup.
- Make the cream cheese layer by beating together cream cheese, sugar, vanilla, and milk until smooth. Fold in Cool Whip and pour over the crust.
- For the pudding layer, whisk together pudding mix and milk until smooth. If clumpy, blend until smooth. Spread over the cream cheese layer.
- Refrigerate for 30 minutes to 1 hour to set. Top with remaining Cool Whip and garnish with chocolate shavings or chips.
- Refrigerate for 2-4 hours to set completely before slicing and serving.
How to Serve Chocolate Lasagna
Serve your Chocolate Lasagna chilled. Just slice it into squares and enjoy! It’s great for parties, picnics, or just a sweet treat at home.
How to Store Chocolate Lasagna
Keep any leftover Chocolate Lasagna in the refrigerator. Cover it with plastic wrap or store it in an airtight container. It will stay fresh for up to 3 days.
Tips to Make Chocolate Lasagna
- Make sure your cream cheese is softened for easy mixing.
- Crumble the Oreos finely for a better crust.
- Let it chill long enough to set for the best texture.
Variation
You can add layers of fruit, like strawberries or bananas, to switch it up. How about a layer of peanut butter too? The possibilities are endless!
FAQs
1. Can I make Chocolate Lasagna ahead of time?
Yes, you can make it a day in advance. Just keep it refrigerated until you are ready to serve.
2. Is there a gluten-free version?
Use gluten-free cookies instead of Oreos for a gluten-free Chocolate Lasagna.
3. How long does it last in the fridge?
It lasts up to 3 days in the refrigerator if stored properly.
4. Can I use homemade whipped cream instead of Cool Whip?
Absolutely! Just whip some heavy cream with sugar to your liking.
Now you’re ready to enjoy a fun dessert that everyone will love!