Mexican tuna salad with pasta

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 Mexican tuna salad with pasta

Ingredients:

3 cans solid white Albacore tuna drained
1 pound macaroni boiled and salted
1 can yellow corn drained
4 green onions chopped
1/2 yellow onion or red onion chopped
5 pickled jalapeños and carrots diced
2 celery sticks chopped
2 potatoes boiled and cubed
2 cups frozen mixed veggies (thawed)
1/2 a bunch of cilantro chopped
Mayo to your liking
1/2 cup crema
Salt and Pepper to taste

Directions:

In a big bowl take ur tuna and shred with a fork. Add all the chopped veggies, corn, mixed veggies and pasta and mix well. Add mayo and crema salt and pepper Done!!! Serve on tostadas and add Valentina or Tapatio Enjoy!!!

Article Categories:
Food

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