Lemon Pepper Chicken Tenders INGREDIENTS 2 lbs. Chicken Tenderloins 1 1/2 cups Buttermilk 2 teaspoons Salt 2 teaspoons Sugar 1/4 teaspoon Paprika 1/4 teaspoon Garlic Powder Coating: 2 cups Flour 1 1/2 teaspoon Salt 1/2 teaspoon Pepper 2 large Eggs 3 Tablespoons Buttermilk 1 teaspoon Baking Powder For Frying: 3-4 […]
Conchas Recipe this recipe never fails me and I always get soft fluffy conchas flavors /mazapán/strawberry/pistachio /chocolate /vanilla Recipe Dough: 1/2 cup of sugar 1/2 cup of warm milk 1/2 cup of warm water 1/3 cup of oil 2 eggs room temp Teaspoon salt Two packets of yeast(active dry) 3.25-4 […]
Mexican tuna salad with pasta Ingredients: 3 cans solid white Albacore tuna drained 1 pound macaroni boiled and salted 1 can yellow corn drained 4 green onions chopped 1/2 yellow onion or red onion chopped 5 pickled jalapeños and carrots diced 2 celery sticks chopped 2 potatoes boiled and cubed […]
Agua Fresca de Pistacho Cremosita (creamy pistachio water ) Agua Fresca de Pistacho Cremosita (creamy pistachio water ) MommaBears way Ingredients: 1 cup of pistachios 2 cups of water 1 can of evaporated milk 1 cup of regular milk 1 small can of sweet condensed milk (lechera) Green food coloring […]
Easy Oven Cooked Bacon Easy Oven Cooked BaconServings 4 servingsCook Time 20 minutes Ingredients 8 pieces bacon Instructions 1. Preheat oven to 400. Cover baking sheet with parchment paper. Place bacon on parchment paper.2. Place in oven for 20 minutes or until bacon has reached desired crispiness.3. Remove from oven […]
Oven Hot Dogs If you prefer them not as well done reduce the cooking time and keep an eye on them. Enjoy! They type of chili you use is totally up to you! Feel free to use canned if you don’t have a lot of time, but I would suggest […]
Bundt Cake breakfast This Bundt Cake Breakfast recipe is perfect for brunch. Ham, tater tots and cheese are baked into a scrumptious slices of deliciousness. Enjoy! You need: 1 cup diced Ham 2 c tater tots…still frozen 1 dozen whisked eggs 1 can (8) Pilsbury Grands biscuits..diced up (raw) 2 […]
PIZZA BURGER PIE INGREDIENTS 1 1/2 cups all purpose flour 2 1/4 tsp active dry yeast 1 tsp sugar 1/2 cup sour cream 1/2 cup water 1/4 cup shortening 1 egg 1 cup shredded mozzarella cheese For the Filling: 1 lb ground beef 1 tsp table salt 1/4 tsp black […]
TTEOKBOKKI (SPICY RICE CAKES) Ingredients MAIN ▢350 g Korean rice cakes (12 ounces), separated ▢150 g Korean fish cakes (5.3 ounces), rinsed over hot water & cut into bite size pieces ▢2 cups Korean soup stock (dried kelp and dried anchovy stock) ▢60 g onion (2 ounces), thinly sliced TTEOKBOKKI SAUCE (MIX THESE IN A BOWL) ▢3 Tbsp gochujang (Korean chili paste) ▢1 1/2 Tbsp raw sugar […]
Hot Cheesy Mexican Corn Dip Hot Cheesy Mexican Corn Dip – a delicious, hot dip with corn, green chiles and lots of melted Kraft Natural Shredded Cheese, perfect for sharing with family and friends on a cozy fall afternoon. Ingredients 2 (15.25 oz) cans whole kernel corn, drained 2 (4.5 oz) […]
Dutch Sausage Rolls Ingredients 1 lb lean ground beef 1 egg 2 tablespoons milk 1 teaspoon salt 2 pinches nutmeg (~1/8 teaspoon) freshly ground pepper to taste (~1/4 teaspoon) 1/2 cup panko bread crumbs 1 teaspoon Worcestershire sauce 4 sheets puff pastry, thawed 1 egg yolk 1 teaspoon water ⏩ […]
MAGIC CUSTARD CAKE Ingredients: 4eggs (whites separated from yolks), room temp 1tsp vanilla extract cup sugar¾ 8Tablespoons butter, melted cup all purpose flour¾ 2cups milk lukewarm powdered sugar for dusting cake ⏩ Instructions: Preheat oven to 325 F degrees. Grease and Line 8 inch x 8 inch baking dish with […]
Hi, I’m Sarah and I love fashion, food, the yellow colour, but most of all life. I’m a food blogger living in Amsterdam, a wife and a mom to my two beautiful kids.
